COOK’S NOTES:
For maximum crunch and impact, use the crystals whole, or crush between your fingers as you sprinkle for a finer grain. A pinch elevates any food.
FAVORITE USES:
Use on any food that needs a lift before serving. Great on vegetables, meats, salads, eggs, and fish, or sprinkle on your favorite desserts for a salty crunch. Also makes a great salt rim for margaritas or your favorite drink.