GINGER ROOT INFUSED PURE MAPLE SYRUP
Why would you mix ginger and maple syrup you ask? Good question and we don't have a good answer. But we did and we're glad we did. There's something magical about the zing of ginger and the sweetness of maple that just go together. It's hard to explain but if you're brave enough to try it you'll know what we mean.
- stir to a glass of ice tea
- enjoy in cocktails
- drizzle over fresh fruit
- oil and vinegar dressing
We harvest our sap from wild maple trees growing in the Appalachian mountains. Boiled in small batches on a wood fired evaporator ensures the most intense maple flavor. You'll taste the Old State Farms difference in every drop.